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Chinese Restaurant Menu

Cindy Lee 幸迪
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川菜是中国八大菜系之一，起源于四川，重庆善用小炒，干煸，干烧和泡，烩等烹调法。以“味”闻名，味型较多，富于变化，以鱼香，红油，麻辣较为突出。川菜的风格朴实而又清新，具有浓厚的乡土气息。著名代表菜品有：鱼香肉丝，回锅肉，麻婆豆腐，水煮鱼等等。





china chinese Food menu cafe design dish graphic restaurant seafood
china chinese Food menu cafe design dish graphic restaurant seafood
china chinese Food menu cafe design dish graphic restaurant seafood
china chinese Food menu cafe design dish graphic restaurant seafood
china chinese Food menu cafe design dish graphic restaurant seafood
     
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Chinese Restaurant Menu
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Cindy Lee 幸迪's profile
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Chinese Restaurant Menu

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